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Raspberry Lemonade Cocktail

Raspberry Lemonade Cocktail

Time to prepare:

10 min

Appliances you’ll need:

Oven

Blender

Air fryer

Mix

Raspberry Lemonade Cocktail

Ingredients:

1 cup

Früt frozen raspberry crumble

1/2 cup

Fresh lemon juice (about 3-4 lemons)

1/4 cup

Vodka (or white rum for a twist)

3 tbsp

Honey or simple syrup (adjust to taste)

1/2 cup

Cold water or soda water (for a lighter version)

1 cup

Ice cubes

Garnish

Lemon slices & frozen raspberries

Main ingredient:

Raspberry Crumble

1kg bag

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Method:

Step 1:

In a blender, combine frozen raspberries, lemon juice, vodka, honey, and ice cubes.

Step 2:

Blend until smooth and slushy. If it’s too thick, add a splash of cold water or soda water.

Taste and adjust sweetness if needed.

Step 3:

Pour into glasses, garnish with lemon slices and extra raspberries, and serve immediately.

Tip:

For a non-alcoholic version, skip the booze and add more soda water for a refreshing mocktail!

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