Spring Salad

Step 1:

Prepare the Salad:
In a large salad bowl, combine the mixed greens, dried apricots, chopped nuts, seed mix, red onion, cucumber, and cherry tomatoes.

Step 2:

Make the Dressing:
In a small bowl or jar, whisk together the beetroot juice concentrate, olive oil, balsamic vinegar, honey, Dijon mustard, salt and pepper, until well combined.

Step 3:

Assemble the Salad:
Drizzle the dressing over the salad and toss gently to combine.
Sprinkle the crumbled feta cheese on top, if desired.

Serve:
Serve immediately and enjoy the fresh, vibrant flavours of spring!