Air Fryer Baked Donuts

Step 1:

Preheat your air fryer to 180°C (350°F)

Step 2:

In a mixing bowl, whisk together the flour, sugar, baking powder, and salt.
In another bowl, whisk together the milk, egg, melted butter, and vanilla extract.

Step 3:

Pour the wet ingredients into the dry ingredients and mix until just combined. Be careful not to overmix.

Step 4:

Gently fold in the frozen fruit until it is evenly distributed throughout the batter.

Step 5:

Lightly grease the wells of your air fryer donut pan.

Step 6:

Spoon the batter into the wells, filling each about 3/4 full.

Step 7:

Place the filled donut pan into the preheated air fryer basket.
Air fry the donuts for 8-10 minutes or until they are golden brown and cooked through.

Step 8:

Carefully remove the donuts from the air fryer and let them cool in the pan for a few minutes before transferring them to a wire rack to cool completely.

Step 9:

Once cooled, you can optionally dust the donuts with powdered sugar or drizzle them with glaze before serving.
Enjoy your homemade air fryer baked donuts with bursts of fruity goodness from the frozen fruit!